We came here on a Thursday night and the place was almost packed. It was reasonably priced for Assembly Row, with large portion sizes and nice, modern ambiance. I got the salmon, which was delicious and cooked perfectly medium well as I requested. It went very well with the lentils and cauliflower purée it was paired with, and was the perfect size for a filling dinner. The table also got Brussels sprouts and a meat lover's pizza to share. The pizza was larger than personal pizza sized and generous with toppings. The Brussels sprouts were sour and unique in flavor, though not crispy as described on the menu (still delicious though). The food came out fast, and our server was very friendly. I would definitely come back again for a solid dinner experience!

NOT CLOSED! GREAT PIZZA! My coworkers and I ate here on a week night. The place was very busy and was loud, but we were seated immediately. We had a great server here. Our pizzas took about 10-15 minutes and came out delicious! We loved the wood fire pizzas! The sausage definitely has a kick to it, but was perfectly cooked. The meatballs were an excellent starter, as well were the calamari! We highly enjoyed this restaurant! Definitely stop by for some great pizza and drinks after some shopping!

The pizza was good. The drinks were tasty a little pricey but ok. ! Friendly staff. Parking can be hard. D patnod Acupuncturist Cambridge. (;

Amazing pizza. Ordered the white peach pizza which was delicious, and the almondine pizza (we added either sausage or bacon) was also good but a little plain. Plan to try the apple pizza the next time I go. Laid-back atmosphere.

I came for the happy hour special. Bar seating but for $18, you get an appetizer, entree and dessert with a fair selection! Hard to beat this value. I appreciated the various vegetarian options. Enjoyed the arancini which came in a spicy ariabbata type sauce, and was more flavorful than anticipated for a rice ball. Mushroom pizza came with an assortment of mushrooms and a rich creamy base. It was crispy and well seasoned. Tiramisu was moist and coated with chocolate shavings. Service was generally expedient and the ambiance was generally dark but not too loud, making it a viable spot for a meeting or date.

My sister told me this place had the best chicken parmesan in town so we had to try it! We came pretty early close to when they opened, no wait, cozy and very great service. Rafael was our server and he helped us out really well. We ordered the chicken parmesan and the pepperoni pizza for our entrees. I was amazed with the pizza and the perfect crispness of the pepperoni. Chicken Parmesan was delicious as well. For dessert, we ordered gelato and tiramisu. Probably the best tiramisu I've ever had. The topping of the tiramisu with the chocolate shavings was *chef's kiss* wonderful.

Would have been an hour plus wait without a reservation, but we luckily grabbed bar seats. Service was friendly and attentive. Food was great (swordfish and gnocchi). Lively atmosphere. Definitely Recommend.

I went here yesterday which was a Monday around 5:20pm for Happy Hour with a friend who used to live in Italy and missed the experience of Aperitivo and we were happy to find a place that didn't involve going downtown during rush hour. Their Happy Hour Menu is $18 for an appetizer, pizza and a dessert which is a pretty good deal, drinks are separate. When we got here it was empty but all tables were occupied when we left around 2 hrs later. We sat by the bar where the bartender took good care of us and we watched his creations. For drinks I got the Downeast Guava & Passionfruit and my friend got the Downeast Peach & Mango which seemed fitting to have with pizza. The bartender overheard my friend telling me about Amaro explaining the notes of it to me as I've never heard/tried it before and he gave me a sample to try which was really nice of him. For food I got the arugula salad which was good, the Pepperoni pizza which to my surprise was a 12inch pizza, I was only able to eat half and took the rest home and for dessert a tiramisu which was one of the best I've had in Boston and I think it's the perfect sized slice. I also ordered a rigatoni to go (forgot to take a photo) which was ready very quickly and it was a good serving. When I got home I tasted some and it was really good, mushroom with every bite. My friend ordered the arancini, the mushroom pizza which I tried and was really good- I'd recommend it for mushroom lovers and she got a tiramisu as well. As mentioned in another reviewer's post, the dough for the pizza is on the soft doughy side which I didn't mind, I liked it but I could see how this would be worth mentioning for those that are particular about pizza dough. Another reviewer also mentioned the lack of salt in the dishes but I didn't have that experience. I look forward to coming here again.